Copy and Edit

MA 303 part 1

Description

MA 303 Muscular, Skeletal, Digestive, Nutrition
Olga Castano
Flashcards by Olga Castano, updated more than 1 year ago
Olga Castano
Created by Olga Castano over 3 years ago
20
0
0

Resource summary

Question Answer
1. What is the most important instruction to give to reduce risk of botulism? Do not use raw fish or food from damaged or bulging cans of vegetables.
2. rotation and circumduction is what body movement? Know movement
3. where is the femur thigh
Show full summary Hide full summary

Want to create your own Flashcards for free with GoConqr? Learn more.

Similar

4. The Skeletal System - bones of the skull
t.whittingham
Basic Immunology Principles
Robyn Hokulani-C
The Endocrine System
DrABC
Respiratory anatomy
James Murdoch
1. Anatomy & Physiology of the Ear
t.whittingham
Junior Cert Home Economics: Healthy Eating
dembaba987654321
Fluid and Electrolyte Imbalances
D R
Food
Shane Buckley
Introduction to pharmacology
Ifeoma Ezepue
Hormones
try2bangel
High and low risk foods
Bob Read
Browse Library